Cast Iron Loaf Pan

• Reinforced Triple-Layer Enamel: This enamelled cast iron bread loaf pan by Nuovva features a durable 3-layer enamel coating for excellent chip resistance. Measuring 32cm x 14cm (41cm with handles), it's built for frequent baking and long-term kitchen use.
• Superior Heat Retention: Crafted from premium cast iron, it delivers even heat distribution with no hot spots. Perfect for baking bread, cakes, and more with consistent, professional results every time.
• Moisture-Locking Lid: The included self-basting lid captures steam and returns it to your food during cooking. This keeps bread and other dishes moist, enhancing both texture and flavour.
• Versatile & Oven Safe: Suitable for gas, electric, ceramic, and induction hobs, and oven-safe up to 500°F (260°C). Ideal for everything from baking sourdough to roasting meats or stewing vegetables.
• Easy to Clean & Maintain: The smooth enamel interior prevents sticking and simplifies cleaning. Just rinse or wipe clean—no harsh scrubbing or chemicals needed.